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Wayfare, Evvia and More: Recapping the week's reviews from the Bay Area and...

A face off at Evvia. Photo: John O'Hara/The Chronicle, 2007 · San Francisco Chronicle: Wayfare Tavern (2.5 stars) · San Francisco Chronicle: Evvia, Palo Alto (2.5 stars) · San Francisco Chronicle:...

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Favorite dishes: Cocktails and glorious bar food

What better way to kick off a meal at Bar Agricole than with this adult snow cone?  It’s the Rhum Dandy with Agricole, sweet vermouth, lemon and Absinthe with a generous sprinkling of lime peel on...

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Hog & Rocks gets a pair, Vintage Thanksgiving from local chefs: In Sunday’s...

Hog & Rocks. Photo: The Chronicle The Feature: Buckle up for the first of two Thanksgiving prep issues. This week, Janny Hu goes all retro, asking for vintage Thanksgiving-inspired recipes from...

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Catering to tech start-ups, Chez Papa Resto update, Hog & Rocks bar bites: In...

The Patty Melt at Hog and Rocks. Photo: John Storey/The Chronicle The Feature: Sophie Brickman goes inside the world of Gastronaut SF, a food company from a pair of ex-Google chefs that caters...

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Scott Youkilis and friends plot a Mission barbecue joint

Scott Youkilis is adding a third restaurant to his Mission portfolio. Photo: Hog & Rocks The big item in this week’s print edition of Inside Scoop concerns a new project from Scott Youkilis...

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Scott Youkilis hires a new chef de cuisine at Maverick, snags Scott Beattie...

Maverick. Photo: John Storey/The Chronicle Scott Beattie, with amaranth spear. Photo: The Chronicle 2008 And now, some news from the Scott Youkilis camp, where there are some new faces at both of his...

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George Morrone will resurrect ‘Morrone Mondays’— at Hog & Rocks

Hog & Rocks. Photo: The Chronicle Chef George Morrone at work in the kitchen at Sutro's at the Cliff House. Photo: The Chronicle 2009 Now is your chance to sample the cuisine of George Morrone once...

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Hog & Rocks revisited, plus Zaytoon and more: In Today’s Newspaper

Zaytoon in the Mission The exterior of the Hog & Rocks. Photo: The Chronicle The Update: Michael Bauer returns to Hog & Rocks, the 19th Street restaurant and bar from Scott Youkilis, Dave...

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Robin Song of Hog & Rocks talks bar food, culinary foundations and cycling

Robin Song, chef at Hog and Rocks. Photo: Russell Yip/The Chronicle The 2013 class of Chronicle Rising Stars was unveiled this weekend. Today, we ask the five young chefs a few more questions. Robin...

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Robin Song extends Korean Late Night Pop-up at Hog & Rocks

Some of the Korean food coming out of the late night kitchen at Hog & Rocks during the pop-ups. Thursday night pop-ups are so hot right now. Last week, Ravi Kapur extended his Paniolo Social pop-up...

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